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hospitality in Dayton

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  1. Cook/ Cold Prep @ West Chester Hospital

    Aramark Healthcare at the West Chester Hospital is seeking experienced cooks/ cold preps for both part time and full time positions. We offer competitive benefits including medical, dental, , vision, and basic life as well as vacation and PTO. Reviews menus, assembles food supplies and equipment for daily food production following instructions and assignments. Prepares menu items using food production systems and following recipes. Responsible for maintaining accurate service records, and records ...

  2. Restaurant Assistant Manager

    Burger King is currently looking for hard-working, high energy Fast Food Service Assistant Manager to join our growing team of restaurant professionals. If you have a big smile and a passion for delivering excellent customer service, then we want to hear from you! Job Responsibilities You will be responsible for duties such as ensuring that all menu items are prepared, portioned, and presented properly in a clean, safe, and sanitary manner according to all established procedures, performance ...

  3. DIRECTOR OF SALES - Hot Opportunity

    DIRECTOR OF SALES Dayton Grand Hotel – Dayton, OH Job Description: Recognized as one of the nation's premiere development and management companies, SUN Development & Management Corporation is experiencing significant growth. Our privately held company currently owns and operates 32 superior branded hotels throughout the United States. In addition, we are currently developing an additional five properties. If you are a high-achiever, results driven and can make an impact, we may be the ...

  4. Restaurant Shift Manager

    The Shift Manager (SM) supports the Restaurant General Manager in ensuring delivery on guest satisfaction through managing the daily operations of a single restaurant. The SM helps manage financial controls, operations, people development, customer service, and compliance across shifts for desired restaurant outcomes (e.g. increased sales, profitability, and employee retention). The SM has full accountability for restaurant operations in the absence of the Restaurant General Manager, Restaurant ...