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kitchen manager in Dayton

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  1. Chef at BBRG

    Our Teams provide GENUINE HOSPITALITY. To drive efficient execution of all kitchen. Reporting directly to the General Manager, the Sous Chef....

  2. Complimentary Breakfast Server at Portfolio Hotels

    Must be able to safely handle kitchen and dining utensils. Performs other related duties as assigned by the Restaurant Manager/Assistant Restaurant Manager....

  3. Bistro Cook/Server at Concord Hospitality

    Disassemble and assemble kitchen equipment following safety procedures when cleaning. Wash and disinfect kitchen area, tables, tools, knives, and equipment....

  4. Chef at BRAVO | BRIO Restaurant Group

    Going “above and beyond” to accommodate Guests’ requests and encouraging the same from kitchen staff; Managing the performance of the hourly Team Members to...

  5. Kitchen Mananger at Gecko Hospitality

    Apply Now- Kitchen Manager located in Centerville, OH. Open availability is a requirement for the Kitchen Manager....

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    1. Entry Level - Line Cook

      Line Cook - Heart of House Part-time and full time positions available.It’s not called Heart of House for nothing. The kitchen is where much of the magic happens. Through preparation and production, your talents bring to life the vision of our founders – incredible wings and a large selection of other great eats that make Guests hunger for another visit. Slicing, dicing, cooking, grilling and ...

    1. Banquet Waiter-Waitress at ARAMARK Parks and Destinations

      Reports to the Catering Manager. Work with kitchen staff to coordinate and collect orders efficiently. We are considered a premier provider of professional...

    1. Cook-Englewood LaRosa's Pizzeria

      Job Summary:Prepares food following standard recipes and special request orders. Essential Duties and Responsibilities:Ensures preparation areas are clean and well stocked.Accurately assembles food to be cooked.Cooks food at proper temperature and time.Cleans kitchen area and other areas as assigned.Follows LEAN processes as defined for both their role and the pizzeria.Works with Team Members ...

    1. Server at Ted's Montana Grill, Inc.

      Full-Service Restaurant Kitchen Experience is desired. The following is expected of every Team Member and Manager at Ted’s Montana Grill:....

    1. Hourly Associates

      ALL POSITIONS Greets each Guest (or party) with enthusiasm, sincerity, and genuine appreciation within 10 seconds of their arrival.Interacts with each Guest and Associates in a courteous, cordial and professional manner.Verbally communicates effectively to a diverse base of Guests and coworkers.Initiates conversations, speaks and listens effectively, and “connects” with Guests interpersonally ...

    1. Line Cook Max & Erma's Wilmington at Columbus Hospitality Management

      Maintains sense of ownership in respect to kitchen equipment. Confers with manager on duty about prep list to determine requirements of the day....

    1. Food & Beverage Servers & Bartenders

      Wetherington Golf & Country Club is seeking energetic full-time and part-time Food Servers & Bartenders to provide exceptional service to our members. Minimal experience is needed but a great attitude is required. Evenings, weekends, and holidays are required. Medical benefits, sick pay and vacation available for full time candidates. Become part of a great team by applying now! Duties ...

    1. Steward at Concord Hospitality

      Assisting the Supervisor, manager and lead line cook in total function of the operation. Maintain sanitation and cleanliness of all areas of the dishroom,...

    1. Hourly Associates

      ALL POSITIONS   Greets each Guest (or party) with enthusiasm, sincerity, and genuine appreciation within 10 seconds of their arrival. Interacts with each Guest and Associates in a courteous, cordial and professional manner. Verbally communicates effectively to a diverse base of Guests and coworkers. Initiates conversations, speaks and listens effectively, and “connects” with Guests ...

    1. Restaurant Manager / Hospitality Manager at Golden Corral Corporation

      As a member of the restaurant operations management team, you are also responsible for the restaurant’s overall operations, including food quality, production,...

    1. Restaurant Manager / Kitchen Manager at Golden Corral Corporation

      As a member of the restaurant operations management team, you are also responsible for the restaurant’s overall operations, including food quality, production,...

    1. Restaurant Manager at BRAVO | BRIO Restaurant Group

      BBRG Seeks Assistant Managers with the Following Career Experience. 3 to 5 years high-volume, upscale-affordable Assistant Manager restaurant experience;...

    1. Assistant Restaurant Manager at Gecko Hospitality

      Assistant Restaurant Manager. Our relaxing atmosphere, high quality fresh food from the kitchen and great hospitality service is what we are known best for....

    1. Heart of House- Kitchen Manager at Buffalo Wild Wings

      Whether you want to call this position a Heart of House Restaurant Manager, Kitchen Manager or Back of House Manager, you'll be responsible for overseeing the...

    1. Dining Room Manager - Fleming's Prime Steakhouse - Dayton at Bloomin' Brands, Inc.

      Some college or better in Hospitality and Resort Management. HOSPITALITY - We see to the well-being and comfort of Our People....

      1. Sous Chef at Portfolio Hotels

        Previous hospitality experience preferred. Strong attention to detail and hospitality knowledge. Must be able to work with food preparation and kitchen...

      2. Restaurant Manager at BBRG

        Assistant Manager restaurant experience; Our Teams provide GENUINE HOSPITALITY. Our Assistant Managers are PASSIONATE PEOPLE. Service staff and kitchen staff;...

      3. Lounge Assistant at Automattic Inc.

        Prior experience in the hospitality industry. We are looking for a Lounge Assistant to manage this “home away from home” and be our indispensable office manager...

      4. Server at Buffalo Wild Wings

        Address Guest concerns-inform Managers as needed. Enter orders into Point of Sale system for transmittal to kitchen staff and in proper sequence and appropriate...

      5. Dining Room Attendant (Waiter-Waitress) at ARAMARK Parks and Destinations

        Reports to the Food and Beverage Manager. Work with kitchen staff to coordinate and collect orders efficiently....