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chef in Dayton

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  1. Restaurant Assistant Manager/Chef

    Restaurant Assistant Manager/Chef$30,000 up to $35,000 A Year & up to $4k annual bonus Needed for terrific fast casual concept!Great benefits to include medical insurance, paid vacations, employer paid life insurance and more! Nation's Restaurant News Hot Concept Winner for 2013 Rapidly growing company creates excellent advancement opportunities Expanding nationwide in 2015 Health & Dental after 30 days Excellent Bonus opportunities up to 20% of the base salary Vacation Package: two week ...

  2. Cook-Lead - Dayton Marriott (14000L0B)

    It’s a powerful feeling, to belong. It’s finishing each other’s thoughts. Laughing at the same jokes. It’s that moment you feel truly and completely yourself. It’s working with people who treat you like family. At Marriott we know that when you feel at home, you’ll make our guests feel at home. If this sounds like the place for you, join us. The Dayton Marriott, located at 1414 S Patterson Blvd, Dayton, OH 45409 is currently hiring a Cook-Lead. Responsibilities include: Prepare special meals or ...

  3. Executive Chef - Hot Opportunity

    Restaurant Executive Chef Position Available This Casual Theme Restaurant is serving up handcrafted selections for both lunch and dinner. This contemporary modern american concept is compelled by a passion for the flavors and freshness of regional ingredients. This is what keeps our costomers coming back for more. We are looking for a Head Executive Chef for our new location in Dayton. Ideal background will be with heavy scratch recipe production with a high volume upscale concept. We require a ...

  4. Restaurant Assistant Manager

      RESTAURANT  ASSISTANT MANAGER Something to offer managers who strive for excellence. Competitive base salaries and attainable, performance based bonuses make it possible for you to reach your financial goals       Candidate Criteria:   * Current experience 2-3 years as a Assistant General Manager with mix of high-volume Fast Food, QSR, and/or Casual * 3-5 years at each job * * Work with General Managers to achieve restaurant and company goals and objectives * Great written and verbal ...