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sous chef in Dayton

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  1. Restaurant Kitchen Manager at O'Charley's

    KM, HOH, BOH, Back of House, Heart of House, Kitchen, Chef, Chefs, Sous Chef, Executive Chef, Executive Kitchen Manager, EKM, Kitchen Management, Chef Manager,...

  2. Executive Sous Chef Pastry & Bakery at Royal Caribbean Cruises Ltd.

    Join our team as Executive Sous Chef Pastry & Bakery. As our Executive Sous Chef Pastry & Bakery you will be a part of our exciting, high-volume shipboard...

  3. Executive Sous Chef at Royal Caribbean Cruises Ltd.

    Join our team as Executive Sous Chef. Minimum of five years’ experience as a Sous Chef in an upscale hotel, resort, cruise ship or convention banqueting service...

  4. Executive Sous Chef at NCLH Corporation

    Minimum of three years experience as an Executive Chef in a medium size (250+ rooms) or five years experience as Executive Sous Chef in a large size (600+ rooms...

  5. Food & Beverage Shift Manager (BOH) at Miami Valley Gaming & Racing LLC

    Executive Chef and Sous Chef. Responsible for baseline food preparation with help of Executive Chef and Sous Chef....

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    1. Sous Chef

      Growing company with a high-volume and high-energy pub style concept. Casual to polished feel with a great reputation and excellent food and beverage selections. Must posses a strong culinary expertise and be savvy in the kitchen, but also be a patient teacher and coach to the team. Looking for strong leadership skills and the ability to manage supervisors and an hourly team of 15 - 20. Must ...

    1. Chef at BRAVO | BRIO Restaurant Group

      BBRG Seeks Sous Chefs with the Following Career Experience. 3 to 5 years high-volume, upscale-affordable Sous Chef restaurant experience;...

    1. Chef at BBRG

      Our Sous Chefs are PASSIONATE PEOPLE. BBRG Seeks Sous Chefs with the Following Career. Highly satisfied team, we offer our Sous Chefs the....

    1. Cook/Prep and Line at Dayton Country Club

      Notifying Executive Chef or Executive Sous Chef of overages or shortages. Dayton Country Club, established in 1897, is a private full-service country club with...

    1. Assistant Director, Catering Operations at Spartan Shops

      Provides direct supervision to Catering Lead, Sous Chef, Sales Coordinator, Sales Manager, and temporary casual and student staff....

    1. Sous Chef at Ohio State University Medical Center

      Supervises, coordinates and participates in activities of assistant sous chefs, cooks and other kitchen personnel engaged in preparation and cooking of food in...

    1. Sous Chef at Portfolio Hotels

      Minimum two years of Sous Chef experience required. The Sous Chef shall strive to provide exceptional service to both internal and external guests at all times....

    1. Kitchen Cook at Portfolio Hotels

      The Kitchen Cook is primarily responsible for following specified standard recipes as directed and prepare food to the Executive and Sous Chefs specifications....

    1. Sous Chefs at American Cruise Lines

      All American Cruise Lines chefs enjoy a comfortable living quarters onboard and fast-paced work environment. American Cruise Lines is the largest U.S....

    1. Sous Chef (Shipboard) at Princess Cruises

      Princess Cruises has excellent shipboard opportunities for Sous Chefs . Successfully supervises production schedule and Galley manning by section, coordinating...

    1. Sous Chef at Arizona Grand Resort

      And perform all other duties as assigned by the Lobby Grill Chef, Executive Chef and/or the General Manager. The Lobby Grill Sous Chef will train, supervise and...

      1. Line Cook, Culinary Dining Services- Part-TIme at Community First Solutions

        Takes verbal orders from cook expediting tickets, read and execute ticket orders, and be able to perform and organize simultaneous multiple plate execution in...

      2. A.M. AND P.M. COOK at Crowne Plaza Dayton

        Reports directly to the Executive Chef and Sous Chef of large full-service hotel with multiple major food and beverage outlets and banquet facilities with the...

      3. Sous Chef at Miami Valley Golf Club

        Assist the Executive Chef in the operations of a full service kitchen. Have the ability to lead the staff in the absence of the Chef....

      4. Cook at Victoria Theatre Association

        Cook, sous chef, food prep, banquets, caterer, catering, restaurant. As directed by the Sous Chef and/or Chef de Cuisine, assist in prepping, grilling, sautéing...

      5. BAKER at Premier Health Partners

        Exercise independent judgment under the supervision of the Sous Chef / Supervisor, and Team Leader. The Baker prepares baked goods such as quick breads, pies,...